flarider...

3MTA3
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218
Joined
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Location
San Clemente, CA US
Edited Date/Time 1/24/2012 12:07pm
No, not another personal attack. Smile

It was your "rib recipe" thread that got me learning about a smoker. After a couple failed attempts on my own, I tried your rib recipe. 11/2 hrs. in smoker and around 3 in the oven @ 250 tightly sealed, added some sauce and back in for 15.

All I can say is DAMN DUDE, that is the shiznit! Probably the best I have ever had anywhere. (picture worthy) Now that I got the cooking down, I can mess with the rubs. Thanks again!!!
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flarider
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25496
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Location
Daytona Beach, FL US
4/5/2009 3:48pm
Glad you like it.

Bon Appetit

Slow ~ Pro
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3834
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Capistrano Beach, CA US
4/5/2009 4:13pm
Can you package it up, in a Micro-wave version ?
FishBone
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Ho Chi Minh City VN
4/5/2009 4:20pm
3MTA3
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218
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Location
San Clemente, CA US
4/5/2009 4:23pm
FishBone wrote:
[img]http://media.ebaumsworld.com/picture/spike286/BROWNNOSER.png[/img]
Are you the little dog?

The Shop

FishBone
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Ho Chi Minh City VN
4/5/2009 4:28pm
you are Wink
Void Main
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US
4/5/2009 4:37pm
The little dog is just getting a drink of water. He's using the big dog as a straw.
sc961
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Location
Hutchinson, MN US
4/5/2009 6:33pm
Kinda sounds like fishbone is a bit jealous.....

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